Wilton Bake-Even Set di strisce e tortiere rotonde, 8 pezzi - 6, 8, 10 e 12 tortiere in alluminio da 2 pollici

Name: Wilton Bake-Even Set di strisce e tortiere rotonde, 8 pezzi - 6, 8, 10 e 12 tortiere in alluminio da 2 pollici
Brand: Wilton
SKU: 0070896236760
Price: 165.94 EUR
Availability: InStock

Brand:Wilton

3.8/5

€
165.94

Strisce Bake-Even: 35 x 1,5 pollici (88,9 x 3,8 cm) ciascuna; utilizzabile in forno fino a 350°F. Prima e dopo ogni utilizzo, lavare le tortiere in acqua calda e sapone; non lavabile in lavastoviglie. La confezione degli articoli che ricevi potrebbe essere diversa da quella che vedi online; tuttavia i prodotti che riceverai saranno esattamente quelli elencati. Dimensioni padella: 6 dia. x 2 pollici (15 dia. x 5 cm), 8 dia. x 2 pollici (20,3 dia. x 5 cm), 10 dia. x 2 pollici (25,4 dia. x 5 cm) e 12 dia. x 2 pollici (30,4 cm x 5 cm). Le tortiere sono realizzate in alluminio resistente per un riscaldamento uniforme e anni di utilizzo. Include: Set di teglie rotonde da 6, 8, 10 e 12 pollici Performance Pans e due confezioni da 2 di strisce da forno in tessuto Bake-Even. Crea torte a strati e a strati che escono quasi perfette con questo set.

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EAN: 0070896236760

Categories: Casa e cucina, Cucina e sala da pranzo, Articoli da forno, Set da forno,

Brand	Wilton
Color	Purple
Customer Reviews	4.8 4.8 out of 5 stars 87 ratings 4.8 out of 5 stars
Included Components	ROUND 4PC PAN SET^2PC BAKE EVEN STRIP SET
Included Components	ROUND 4PC PAN SET^2PC BAKE EVEN STRIP SET(2)
Is Dishwasher Safe	No
Item model number	2104-3676
Item Weight	2.53 pounds
Manufacturer	Wilton
Material	Aluminum
Product Dimensions	12.8 x 12.8 x 4.9 inches

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Scritto da: Rene Marquez

Excellent

Exactly what they advertise

Scritto da: April

Nice set, good price.

I haven't baked with them yet but they appear to be very good quality for the price!

Scritto da: Daisy Hernandez

Perfect!

Exactly what I expected totally recommended.

Scritto da: JBonds

Quality

Quality was great

Scritto da: Devorah Altman

It worked but

Yes It made the cake flat. But that also made it denser, which I had not thought about before buying.

Scritto da: Snappy !

I like it

Works well

Scritto da: Clara

Strips created a cake with an even browning and texture through out.

The cake pans are really well made. If you want a tall layered cake like the one pictured on the product you will need to cook multiple cakes- either reusing the tins or purchase more of the desired size. At the time of this review a set of just the cake pans is about $27 while the two pack of strips on their own are about $8.25- so it is slightly cheaper right now to but them piecemeal which is the only reason I deducted a star. I’d never heard of the cake strips before but I was game to try them. The directions were easy enough to follow though I think others may not have judging from the reviews I've seen. I slipped the ring around the cake pan for a rough fit before adding the batter, I then let them soak for 5+ minutes while I finished prepping the pan and adding the batter. I then squeezed out the extra water and set the cake pan in the ring tightening the strap and making sure the second loop was close to the tail of the strip to hold it into place. The whole thing then went into the oven and I had no issues at all with slippage. The result was a cake edge and top that was the same as the rest of the cake with no browning on the edge, just a hint of gold at the top and moist throughout. Now full disclosure I used them with a vegan cake recipe I’d never tried before so. The strip had a bit of browning on the fabric when I removed it from the oven which it seems is expected. The cake itself slipped easily from the pan and I’d only used a bit of shortening on it. Better results than I normally get. I used a glaze on this particular cake but it came out easy enough and without as much of a crown that it would have made it easier to do crumb coat/frost. Note: DON’T throw away the label on the pans the back has a cooking guide telling you how much batter to use and cook time. It is really helpful and I’ve saved this in my cooking binder but I’ll also share it here: 6” rounds use 2-¼ cup batter and cook at 350 f for 35-40 minutes 8” rounds use 4 cups batter and need 37-42 minutes 10 inch rounds need 6 cups batter and 40-45 minutes 12 inch rounds need 8 cups batter and 45-50 minutes